Organic Whole Wheat Couscous – Non-GMO, Kosher, Raw, Vegan – by Food to Live

Couscous is a type of ‘granular pasta’ traditionally made of semolina (coarse, purified wheat middlings). This indicated that the people believe couscous to be an essential part of their culture. Organic whole wheat couscous is usually cooked by steaming and served with a variety of foods.